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Paneer Masala with Pudina (Mint) Rice – A Flavorful Indian Delight

Treat your taste buds to a comforting and aromatic Indian meal with Paneer Masala and Pudina Rice. This delicious combination brings together the rich, creamy texture of paneer cooked in a spiced tomato-onion gravy with the fresh, herby punch of mint-infused rice.

The Paneer Masala is made with golden-fried onions, ripe tomatoes, and a warm blend of Indian spices like garam masala and kasuri methi. Paneer cubes soak up the rich gravy, making every bite soft, flavorful, and satisfying. A splash of cream adds a touch of indulgence, perfect for lunch or dinner.

Paired with it is Pudina (Mint) Rice, a refreshing twist on traditional rice dishes. Fresh mint leaves are blended with green chili, ginger, and garlic to create a vibrant green paste, which is then sautéed with onions and mixed into fluffy rice. The result is a light, fragrant dish that complements the paneer beautifully.

This combo strikes the perfect balance between bold and cooling flavors — ideal for festive occasions, casual meals, or when you just want something truly comforting yet exciting on your plate.