Vanilla Cream Puffs

These freshly baked fluffy Cream Puffs with vanilla cream filling and powdered sugar are easy to make. In this video, I show you how to make these step by step.

I demonstrate how to present the Cream Puffs as an individual dessert for a dinner party or for a buffet style dessert.

VANILLA CREAM PUFFS

Ingredientes para a Massa:
1 xícara de farinha de trigo
1 xícara de água
1/2 colher de chá de sal
1/2 xícara de manteiga sem sal
3 ovos

No forno a 425 graus por 15 minutos ou até dourar levemente!

Ingredientes para o Recheio;
102 gramas de pó de pudim de baunilha
2 xícaras de leite
2 xícaras de creme de leite

2 colheres de sopa de açúcar em pó / açúcar de confeiteiro para cobertura

Assista o vídeo de como fazer esta receita passo a passo

VANILLA CREAM PUFFS:

Ingredients for Dough:
1 cup of all purpose flour
1 cup of water
1/2 teaspoon of salt
1/2 cup of unsalted butter
3 eggs

Bake at 425 degrees for 15 mins or until lightly golden!

Ingredients for Filling;
102 grams of vanilla pudding powder
2 cups of milk
2 cups of whipping cream

2 Tablespoons of Powdered Sugar/Confectioners sugar for topping


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Happy Baking!

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