Скачать или смотреть Dulce de Leche Ice Cream with Forest Berries

Dulce de Leche Ice Cream with Forest Berries
Sweet, creamy and fruity, one of my favorite ice creams. I make at least two times every summer.
Ingredients:
1/2 L whole milk (2 cups)
Pasteurized milk is always better than sterilized milk but in any case always use whole milk.
1L whipping cream (4 cups)
Same as for the milk with at least 30% fats
500 to 600gr dulce de leche
4 eggs
300gr dried forest berries

Whisk the ice cream base for about 5 to 8 minutes: you need at least 25 to 30% air in the cream base

The gourmet Gambit cooking blog; https://www.thegourmetgambit.com
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Photography: Wessel Woortman
Video montage: Wessel Woortman

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