Скачать или смотреть *NO MAIDA* ATTA JEERA COOKIES IN A KADHAI

Episode 12 of #NoOvenNoProblem ☀, a series where I make your favourite desserts at home WITHOUT an oven 💁🏻‍♂It's almost the weekend, time to make your chai time better with these eggless Atta Jeera Cookies 🌸 Made in a kadhai, these eggless treats are super simple to make and even simpler to devour🥰

Ingredients
5 tbsp (70 gm) ghee
¼ cup icing sugar
¾ cup whole wheat flour
1 tsp salt
½ tbsp jeera
3 tbsp milk

Instructions
1. In a bowl add softened ghee and icing sugar and mix it well till it’s light and fluffy.
⁠2. Then add wholewheat flour, salt, jeera and milk. Mix everything together to form a smooth pipeable dough.
⁠3. Transfer the cookie dough in a piping bag fitted with basketweave nozzle and pipe atta cookies on a baking plate.
⁠4. Refrigerate the cookies for 10-15 minutes.
⁠5. Meanwhile place a kadhai on low- medium heat and spread a layer of salt in it. Place a stand in the centre and cover it with a lid . Let it preheat for 5 -7 minutes.
⁠6. Once the cookies are chilled , cook them in kadhai for 13-15 minutes or until edges turn golden brown.

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