Cherry-Cheese Cake | New recipe for fruit cakes

🌻(This recipe makes 8-9 servings)

🔹Cream cheese ingredients:
- 180 g (3/4 cup) mascarpone cheese 0:21
-45 g (1/4 cup) sugar 0:25
- 60 g (large size) 1 egg 0:27
- 1/2 tsp vanilla 0:31

- Set this cream aside 0:54

🔸Cake ingredients:
- 3 eggs 60 g/ each (large size)
0:59
- 1 tsp vanilla extract 1:04
- 140 g (1/2 cup) sugar 1:07
- Mix until creamy (takes about 4-5 minutes) 1:21
- 100 ml (1/3 cup) milk 1:44
- 140 g (1/2 cup) vegetable oil 1:47

- Mix just 2 more minutes after adding milk and oil 1:53

- 260 g (1+3/4 cup) all purpose flour 2:02
- 1/2 tbsp baking powder 2:05
- Mix to combine 2:19
- 200 g (1 cup) fresh or frozen pitted cherries 2:55

🔻20 cm round cake pan 2:41

- 350 Fahrenheit degrees OR 175 Celsius degrees pre-heated oven 3:34

For 55-60 minutes or until a toothpick inserted into the center comes out clean. 3:39

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#fruit cake, #cherry-cheese cake, #baking with me,