Скачать или смотреть Minty, Tangy, Creamy! This Dahi Pudina Chutney Is a Game Changer

Dahi Pudina Coriander Chutney
Bold, Cool & Full of Flavour

Episode 4 - mint-coriander-yogurt chutney is a game changer - spicy, creamy, tangy, and super refreshing!!

Ingredients:
½ cup mint leaves (pudina)
1 cup coriander leaves
1 small onion
2 dry red chillies
2 green chillies
2 garlic cloves
1 tsp cumin seeds
½ cup yogurt (curd)
1 tsp lemon juice
Salt to taste

How to make:
1. Grind all the raw ingredients without water to a coarse paste.
2. Add dahi, lemon juice, and salt
3. Mix well—and you’re done!

💚 Best served with kebabs, grilled veggies, chaats or even parathas!

Save this for your next BBQ night
Follow @smitadeoofficial for real, rustic, and flavourful Indian chutneys

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