Sharpening Stainless Steel Kitchen Knives

Описание к видео Sharpening Stainless Steel Kitchen Knives

A dull tool is a dangerous tool - especially when that tool is a kitchen knives. Sharp knives allow for better control and are much safer than dull knives. But modern stainless steel knives can be difficult to sharpen, even though they retain an edge for a long time. This episode of Cooking' with the Dad demonstrates the proper techniques for sharpening your kitchen knives to a razor's edge. Sharp kitchen knives allow for precision (and quick) chopping of vegetables and especially dicing of onions.

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