Скачать или смотреть Walnut Rava Upma | Indian Breakfast Recipe | Brisk Kitchen

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Today's Recipe
Walnut Upma

Ingredients
100 gm Semolina (Rava/suji)
100 gm Carrot chopped
100 gm French beans
100 gm Green peas
1 Onion Chopped
1 chopped green chillies
1 tsp Ginger chopped
2 tbsp Oil
200 gm walnuts (chopped)
400 ml of water
Salt to taste
Pinch of black pepper

For the temper
1 tbsp oil
1 tsp Mustard seeds
10 - 12 Curry leaves
1 tbsp Urad dal

For garnish
Crushed walnuts
Coriander leaves

Preparation:
1. Heat butter/oil in a kadai & fry the walnuts next add the vegetables and saute for 2 minutes.
2. Now add water & season with salt & black pepper, bring to a simmer & add the roasted rava, mix well let it cook for 2 minutes.
3. Now prepare the temper, heat oil & add the rest of the ingredients, give it a quick stir & add it to the upma.

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