Tuscan Spaghetti with Scallops

You know that feeling when you are eating a meal and the food is so good it feels like its giving your stomach a big hug? That’s the only way I can describe what eating this Tuscan spaghetti with scallops is like. White wine + butter + sundried tomatoes + garlic = happiness. Easily swap scallops for shrimp or leave out altogether if you aren’t a seafood eater. Regardless, you are going to love this dish. Enjoy!

Full Recipe Here: https://cookingwithcoit.com/tuscan-sp...

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