Bread Crumbs | Homemade Bread Crumbs | How to Make Bread Crumbs

Learn how to make Bread Crumbs Recipe by Cooking Desii

Short Description
Breadcrumbs is a term used to describe several very similar but slightly different ingredients. Fresh homemade bread crumbs taste far better than store-bought bread crumbs and they are so easy to make! Making your own bread crumbs also saves money since commercial bread crumbs are expensive even somehow not healthy for health.This bread crumbs recipe at home will help you to make easily many snacks.

Ingredients:

• Bread
• Saffron

Method
Making the bread nice and dry before make the bread crumbs
Cut the bread edges and keep aside
Now break them roughly into small pieces
Transfer it to a mixer jar and grind it
Add a pinch of saffron to color the breadcrumbs
Keep the flame on medium and just toast the grind bread
Toast the grind bread till it becomes nice golden brown color
Store it in an airtight jar or a container
Refrigerate breadcrumbs up to 10 days for using all your favorite recipes

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