Скачать или смотреть Cooking With Carby - Edo sukiyaki beef

If you have eaten in a mall food court, I’m sure you have had Edo Japan, and probably their Sukiyaki Beef. There’s something about their signature teriyaki sauce that makes everyone come back again, and again. So let’s figure out how to make it at home!
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Ingredients:

Sauce:
1 cup water
¼ cup soy sauce
5 tbsp packed brown sugar
1 tsp ginger powder
1 tbsp fresh ginger (grated)
2 cloves garlic (grated)
1.5 tbsp honey

¼ cup water
2 tbsp cornstarch

Meat:
1 lb thinly sliced top sirloin
Substitute shrimp, or chicken breast/thighs

Veggies:
½ large white onion
½ head of green cabbage
1 large carrot
1 crown broccoli



------------------------------------------------------------------------------------------------------------------------- Music by: Dyalla    / @dyalla  
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