Скачать или смотреть Classic Almond Cream | Almond Croissant Hack 🥐

A French Classic: Almond Cream 🥐The perfect rich almond filling for pastries. Here’s how you make it:Ingredients🧈 50g butter🥄 75g powdered sugar🥚 1 egg yolk🌿 1/4 tsp vanilla extract🧂 Pinch of salt🌰 80g almond flour🌾 20g all-purpose flour Method
1️⃣ Cream butter & sugar.2️⃣ Mix in egg yolk & vanilla.3️⃣ Fold in almond & flour.

🥐 Croissant Hack:Slice storebought croissants, spread almond cream inside and on top, sprinkle sliced almonds, and bake at 375°F for 15 mins. Dust with powdered sugar for that perfect treat!

🎂 Other applications:Often used in tarts, galettes, layered cakes, Danish pastries, etc.

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