Скачать или смотреть What Business Insurance Do You Need For A Fish and Chip Shop?

Running a fish and chip shop means serving customers fast, especially on a Friday night—but with hot oil, fryers, and lots of customers - there’s a lot that can go wrong.

But you can protect your business against the unexpected. You should consider:

Employer’s Liability Insurance – A legal requirement if you have any staff. It can help support your business if an employee gets injured working with hot equipment or slippery floors, as an example.

Public Liability Insurance – Covers you if your customer has an accident on your premises, slipping or tripping while visiting your premises

Product Liability Insurance – If a customer gets sick or injured from your food or beverage item, you’ve provided them, this can help cover the costs.

Business Equipment Insurance – Helps cover fryers, freezers, display units, and your food stock against damage or theft.

Stock Insurance - Helps protect your expensive food supplies if they’re damaged or stolen.

Business Interruption Insurance – Can provide cover for lost income if you have to close unexpectedly due to material damages like after a fire or flood.

Buildings Insurance - If you own your premises, this can help cover damage from fire, flood, or vandalism.

At Bionic, we understand the challenges of running a fish and chip shop. We’ll help you find the right cover for your business so you can focus on serving happy customers. Start a quote online.

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