Nenju Elumbu Kulambu in Tamil|ஆட்டு நெஞ்சு எலும்பு குழம்பு|How to make aatu Nenju Elumbu Kulambu

Next in Mutton recipes is Nenju Elumbu Kulambu
Today let us prepare Nenju elumbu kulambu. Nenju elumbu soup or nenju elumbu kulambu is very good remedy for cold and cough. During climate change, it is recommended to prepare nenju elumbu soup or nenju elumbu kulambu and make your kids eat.
Let’s start!
Ingredients needed:
Nenju Elumbu – 250g
Shallots – 10 to 12
Garlic pods – 3 to 4
Ginger – 1 inch piece
Tomato – 1
Coriander leaves – few
Curry leaves – few
Coconut – 2 to 3 small piece
Cumin seeds – 1 tsp.
Garlic pods – 2
Kulambu masala powder – 1 tbsp.
In cooker add 1 tbsp. of gingerly oil.
In a mixer grinder add shallots and whip it once or twice
Add whipped shallots
Add crushed garlic and ginger
Next add tomato
Add Kulambu masala powder
Add required salt
Add 1 cup of water
Next add curry leaves and coriander leaves
Cook for 5 whistles or after 1st whistle, slow down the flame and cook for next 10 minutes
In a mixer grinder add coconut pieces, cumin seeds and garlic pods and grind into coarse paste
Add coconut+cumin seeds+garlic paste
Cook for 1 minute
Garnish with coriander leaves

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