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Today, we're cooking Bebek Bututu, a unique duck dish wrapped in banana leaves and infused with bold Balinese spices. This celebratory dish takes hours to cook, using traditional spices like ginger, turmeric, galangal, and nutmeg, resulting in a truly memorable experience.

Chapters
00:00 - Introduction to Bebek Bututu
01:15 - Overview of Balinese Duck Dish
02:00 - Traditional Cooking Method
04:00 - Special Balinese Spices Explained
06:00 - Prepping and Steaming the Duck
07:00 - The Final Cooking Touches
08:00 - Tasting and Final Thoughts

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Bali's TASTY Duck Dish! (Bebek Bututu) | JON KUNG
   • Bali's TASTY Duck Dish! (Bebek Bututu) | J...