Скачать или смотреть salt& pepper crispy corn Recipe|Restaurant style| cook with chinu

FULL RECIPE IS HERE:-
Add 2 cups of sweetcorn in boiled water. After adding sweetcorn cook it for 3-4 mins.
After that u have to strain it with the help of strainer, then transfer it to a large bowl &cool it for 3 min .
Now add salt as per taste ,half tbsp of black pepper powder and mix it well.Then add 2 tbsp of refined flour,& 2 tbsp of cornflour.
First toss it with finger & sprinkling a little water and again add 2 tbsp of cornflour and toss the bowl with the help of hand .

Before frying remove excess flour by the help of sieve and frying it in oil on medium heat ,cover the lid for some time just as a precaution .
Remove it when it get crispy.
After that take a pan and add 1cube butter, finely chopped onion ,green chilli,capisum, and stir it well.Then add fried corn & add 1/2 tbsp of salt,1/2 tbsp of black pepper powder ,1/2 tbsp of sugar powder,1/2 tbsp of lemon juice.Toss it well over high flame for a min.
Your delicious salt and pepper crispy corn is ready to serve.
Enjoy………..
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