Скачать или смотреть మసాల మ్యాగి బ్రెడ్ చీజ్ పాకెట్స్ | Masala Maggi Bread Cheese Pockets | Easy Snack Recipe

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INGREDIENTS

Maggi - 1 packet
Chopped Carrots - 1/4 cup
Chopped Capsicum - 1/4 cup
Green peas - 1/4 cup
Salt to taste
Red chili Powder - 1 Tbsp
Coriander Powder - 1 Tsp
Maggi Masala - 1 packet
Fresh Coriander
5-6 bread slices
Cheese - 1/4 cup
All purpose Flour - 3 Tbsp
Oil for frying

PREPARATION

1. Add 1 Tbsp Oil in Heated pan. Add chopped 1/4 cup Carrots, chopped 1/4 cup Capsicum, Chopped 1/4 cup green Peas and cook for 1 minute. Next add 1 Tbsp Red Chili Powder, 1 Tsp Coriander Powder, and salt to taste.
2. Next add 2 cups water and add Maggi Masala and cook for 1 minute. Next add 1 Packet Maggi and cook for another 1 minute, until the Water is reduced.
3. Trim the sides of the Bread Slice. Roll the slices gently into thin sheets.
4. Prepare Maida paste by mixing water in 3 Tbsp spoon of maida.
5. Add 1 Tbsp Cheese and Masala Maggi on the Sheet. Apply Maida paste on the sides. Fold the Sheet and seal the edges to create Bread Pockets.
6. Deep fry the Pockets in Heated oil stir occasionally until they turn Golden Brown and Crispy.

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