TOMATO CHUTNEY - Tomato thokku - Can be stored for one month

This tangy & spicy tomato chutney is loaded with flavor. It can be stored in refrigerator in an air tight container and used for 1 month. If stored outside, use only wooden or plastic spoon and could be kept for 15-20 days. Here's what you need to make this dish -

INGREDIENTS

In mixer/blender
1 Kg tomato (fresh, wipe it dry)
25g tamarind (one lemon size)

For chutney
1 1/2 tsp mustard seeds
2 tsp chana dal
1 tsp urad dal
2 1/2 tsp cumin seeds/jeera
5-6 red chilli (dried)
2 sprigs. curry leaves (2 stem having 8-10 leaves each)
2 no. garlic (fresh, crushed)
1 tsp turmeric powder
3 tbsp red chilli powder
1 tsp kashmiri red chilli powder
salt to be required

Do Not use Water in any step of this recipe! So that, the chutney can be stored for days.

Thankyou for watching :)