Enoki Mushroom Recipe | Enoki Mushroom with Garlic & Scallion Sauce | Enoki Mushroom in Garlic Sauce

In this video, we'll show you how to make enoki mushrooms quickly and easily! We'll also share a recipe for mushrooms lover, perfect for Asian delicacy really has its own unique flavor! Thanks for watching!

▶ Ingredients :
● 300g Enoki Mushrooms
● 1 scallion (finely chopped)
● 3 cloves garlic (minced)
● 2 tablespoons oil
● 3 tablespoons light soy sauce
● ½ teaspoon sugar

* PREP:10minutes minutes
COOK:10minutes minutes
TOTAL:20minutes minutes

▶ Method:
1. Trim away about 1-inch of the root section. Use your fingers to tear the enoki mushrooms into small bite size bundles. Rinse clean and drain.
2. Crush and mince the garlic into small pieces.
3. Crush and mince the garlic into small pieces.
4. Use a wok for blanch the enoki mushrooms into boiling water for about 1 minute. Drain off the water and transfer to your serving plate.
5. Heat the cooking oil in the wok, add the garlic and cook until fragrant, about 15 seconds.( No need browned)
6. Add the sugar, light soy sauce and stir well. Add the scallions and cook for about 10 seconds.
7. Pour the sauce over the enoki mushrooms, and serve.

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Track Info:

Title: Tea Time by GoSoundtrack
Genre and Mood: Cinematic + Romantic

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Tea Time by GoSoundtrack
Creative Commons — Attribution 4.0 International — CC BY 4.0
Free Download / Stream: http://bit.ly/tea-time-gosoundtrack
Music promoted by Audio Library    • Tea Time – GoSoundtrack (No Copyright...  
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Hope you loved this Food and will try to make it. If you have any feedback or suggestions please drop a comment to let us know. Thanks and Enjoy Your food !!!

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