Скачать или смотреть Air Fryer Poha Mix Recipe | Healthy Indian Snack in 10 Minutes!

Make Your Own Crispy & Healthy Poha Mix in Just 15 Minutes – Air Fryer Style!
Craving something crunchy, spicy, and light? Try this Air Fryer Poha Mix – a guilt-free snack made with wholesome ingredients like flattened rice (poha), veggies, nuts, and Indian spices. It’s a perfect tea-time snack, great for kids’ lunchboxes, or even for your movie-night munching!

This recipe is a healthier take on the traditional fried chiwda – we’re air frying it to keep it crispy without deep frying. The result? A light, flavorful, and crunchy mixture that’s ready in no time and stays fresh for days!


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Ingredients Used:

Flattened Rice (Poha) – medium or thin variety

Chopped Onion

Capsicum

Carrot (finely chopped or grated)

Peanuts

Cashew Nuts

Roasted Gram (Chana Dal)

Red Chilli Powder

Salt

Turmeric Powder

Fresh Curry Leaves

Vegetable Oil (for coating)



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Instructions:

1. In a mixing bowl, combine poha with chopped veggies (onion, capsicum, carrot), nuts (peanuts, cashews, gram), and spices (salt, turmeric, chilli powder).


2. Add curry leaves and a drizzle of vegetable oil. Mix everything thoroughly so it’s evenly coated.


3. Preheat your air fryer to 175°C (350°F).


4. Transfer the mixture to the air fryer basket in a thin, even layer.


5. Air fry for 15 minutes, shaking or tossing halfway through for even roasting.


6. Once crisp and golden, let it cool completely before storing.


7. Enjoy your homemade air fryer poha mix – healthy, delicious, and super crunchy!




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Why You’ll Love This Recipe:

Oil-free & guilt-free: Uses minimal oil with all the flavor

Loaded with texture: Nuts + veggies = ultimate crunch

Perfect anytime snack: Great for travel, tiffins, and parties

Stays fresh for a week: Store in an airtight container


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Comment below if you try this recipe – I’d love to hear how it turned out.

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