Скачать или смотреть High Protein Sindhi Koki Recipe

High Protein Sindhi Koki

Ingredients
Whole Wheat Flour 1 Cup
Besan 1/4 Cup
Sattu 1/4 Cup
Onion 1/2 Cup
Carrot 1/4 Cup
Green Chilli 2
Paneer 100 grams
Ajwain 1tsp
Sesame Seeds 1tbsp
Pomegranate Seeds 1tsp
Salt to taste
Red Chilli 1tbsp
Fresh Coriander Leaves 2tbsp
Ghee 2-3 tbsp
Steps
➡️ Take a big mixing bowl. Add whole wheat flour , besan, Sattu along with vegetables , paneer, spices , ajwain, Sesame seeds, fresh Coriander Leaves and Ghee.
➡️ Mix everything well without water and you should get sand like texture.
➡️ Add water and knead a tight dough. Rest the dough 10 mins.
➡️ Make a dough ball and flatten it a bit. Cook it on both sides for 30 secs.
➡️ Roll it into thick koki. Make cross lines as shown in the video.
➡️ Roast koki on low flame and use Ghee as required. Roast until it's crisp and golden brown from both sides.
➡️ Enjoy with dahi or tea or with papad