Batched is Better! Save Money & Time with Batched Cocktails

Описание к видео Batched is Better! Save Money & Time with Batched Cocktails

Batched cocktails save you time and money, making for the perfect party hack. So today I will show you how to make them 3 different ways alongside our partner, Mijenta Tequila! For these we’ll use the leftover ingredients from our DIY Fermented Grapefruit Sodas to create 3 sustainable shaken, stirred, and carbonated batched drinks that are ready to serve in just a few seconds. So if you love learning about new techniques to work smart behind the bar or for your next party then join us. It’s Cocktail Time!

Get Mijenta’s handbook on batching here: https://bit.ly/3yEQ09H
Use the Mijenta calculator for these 3 cocktails: https://www.kevinkos.com/mijenta-calc...

Get the recipe for these 3 batched cocktails: https://www.kevinkos.com/post/batched...

By buying through the affiliate links you’re also helping out the Cocktail Time with Kevin Kos channel with a small commission (at no additional cost to you). Cheers!

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A massive thank you to all our Patrons for their support, especially "Old Fashioned" patrons Julien Laucke Johannes Haas, Aaron Merkle, Mike Conners and “Negroni-Wall of Fame” patrons Cesar Garcia, David McDermitt, Joerg Meyer, Nikola Bulajic, Kris Kemp, PhotoJoseph, Kyra Carbone, Benjamin Tran, Hokky Tio, Trevor Harbeard, David Bryne, Gerard Fortuna, Oleg Smityuk, Per Almén, Eric Lindstrand, Bo Yin and Jan Verdier!
Check out the episodes when they joined and their spots on the Wall of Fame here: https://www.kevinkos.com/wall-of-fame

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● Works Apron by WELLTA: https://welltaboualaphanh.com/
● Sous Vide cooker set: https://geni.us/ldAXX2
● Precision scale: https://geni.us/cWyu
● Chemex: https://geni.us/TEPWJ
● Blender: https://geni.us/qNY76
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● Liquid Intelligence by Dave Arnold: https://geni.us/MIgy
● Drinking Distilled: https://geni.us/USRt
● The Bar Book: https://geni.us/LqMZ
● The Flavor Matrix: https://geni.us/9PJj3R
● STB Cocktail Guide: https://geni.us/6rtBo
● Imbibe!: https://geni.us/2ukBld
● Meehan’s Bartender Manual: https://geni.us/kYNiW17

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By buying through the affiliate links you’re also helping out the Cocktail Time with Kevin Kos channel with a small commission (at no additional cost to you). Cheers!

Check out these ten simple recipes for 10 Limoncello, Limecello and Orancello cocktails here:    • Top 10 Limoncello Cocktails (plus Lim...  

🤝 𝗙𝗼𝗹𝗹𝗼𝘄 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗜𝗚, 𝗙𝗕, TikTok or 𝗪𝗘𝗕
● www.instagram.com/kevin_kos/
● www.facebook.com/cocktailtimewithkevinkos
● www.kevinkos.com

0:00 Today on Cocktail Time
1:10 What is Batching?
2:58 Fermented Grapefruit Super Foam
4:39The Mijenta Sour
5:49 Pineapple Tepache Liqueur
7:09 The Piña and Piña
7:52 Honey & Fermented Ginger Syrup
8:46 Mexican Medicine
10:04 Serving the Cocktails
12:32 Bottom of The Glass - History of Batching
13:12 Outro + Recipes

The team behind this video:
Robi Fišer
Sašo Veber
Phantom hand

#cocktailtime #oldfashioned #tequila

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