松软纸杯小蛋糕 | Super fluffy cupcake [EASY recipe]

Super fluffy cupcake:: 纸杯小蛋糕
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⭐Ingredients
• Eggs 5
• Cake flour 100g
• Corn oil 60g
• Milk 60g
• Sugar 70g

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⭐Instructions

1️⃣. 0:12 - Mix together cake flour, corn oil in a mixing bowl.

2️⃣. 0:24 - Separate egg yolks from egg whites. We need 5 large eggs.

3️⃣. 0:43 - Add egg yolks, and milk into the mixing bowl using a low speed until combined.

4️⃣. 0:59 - Beat egg whites until it becomes firm peaks. Add 3 times sugar during the beating.

5️⃣. 1:33 - Mix some egg withes with batter int the mixing bowl, then mix the mixture with the remaining egg whites

6️⃣ - 2:40 Fill each cupcake 2/3 full.

7️⃣ - 3:15 Pre-heat oven and bake in 160°C/325°F for 25-30 minutes.

Notice:
There is a difference in the performance and function of the home oven. You can open the oven door and observe it in about time.

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吃蛋糕的时候总是很容易忍不住吃多了，这款一口一小个的小蛋糕最适合你和我了，还有给小朋友作点心也很不错哦。简简单单就能烤出松软口感超好的小蛋糕，材料也是超简单的，只需要：

⭐製作原料

鸡蛋 5个
底筋面粉 100克
玉米油 60克
牛奶 60克
糖 70克

预热烤箱，160°C/325°F 烤 25-30分钟

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