Coconut Rice Made in the Rice Cooker [Episode 200]

An aromatic, delicious, and flavorful white rice made with coconut milk in the Rice Cooker.

Approximately 6 servings

4 cups coconut milk (do not confused with coconut cream), or you can reduce the coconut milk to your liking and complete with water.
4 cups Jasmin White Rice
1 tablespoon salt
1 teaspoon sugar

On the stove, heat the coconut milk with the salt and sugar.
Rinse the rice to remove starch until water comes clean.
Put the rice inside the rice cooker, then add the hot coconut milk.
Set your rice cooker to “White Rice.”

BUEN PROVECHO!

SOUNDTRACK: Clap Along by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)
Artist: http://audionautix.com/

Luz D Maldonado
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Toa Baja PR 00950-2299

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