Скачать или смотреть The Reverse Sear Steak Recipe Will Make You a Legend!!

My new cookbook, The New Southern Table, is finally here! Order your copy now - https://cordandthekitchen.com/product...

This reverse seared New York strip steak is everything. Tender, juicy, and topped with a smooth cognac cream sauce that’ll have you licking the plate. Whether it’s date night or just because you’re feeling fancy, this is the one. Press play, and let’s throw down in the kitchen!

And don’t forget — we are building a whole foodie fam over here in the Kitchen Crew, so come through and join us! - https://www.waitlistr.com/lists/efc9b...


💬 Drop a comment and let me know—what’s your go-to budget meal?

🔔 Don’t forget to LIKE, COMMENT, & SUBSCRIBE for more fire recipes! Hit that bell so you never miss a drop.

🛒 Ingredients & Seasoning Mix are listed below!

💬 What’s your favorite Southern comfort dish? Drop it in the comments! ⬇️


If you enjoyed the recipe, please hit the “thumbs up” icon, and also be sure to SUBSCRIBE to the channel so you don’t miss any new episodes and recipes.

For more recipes, you can grab our cookbooks here at the link below:

Kitchen Culture Spiral Bound Hardcover: https://cordandthekitchen.com/product

Kitchen Culture Digital Cookbook: https://cordandthekitchen.com/product

Business Inquires: [email protected]

Follow my Social Media
IG @ cordandthekitchen
Tiktok @ https://vm.tiktok.com/ZMede6qh8/
FB @ Cord & The Kitchen

Ingredient List:

2 NY Stripe Steaks

Smoked Sea Salt
Black Pepper
Garlic Cloves
Herbs


Cognac Cream Sauce

Unsalted Butter (2TBSP)
Cognac
Garlic Paste
Dijon Mustard
Kinder's Buttery Steakhouse Seasoning
Beef Broth (1 Cup)
Heavy Cream

00:00 Intro
00:56 Seaasoning Steaks
02:07 Cooking Steaks in Oven
02:30 Checking Steak Temp
02:52 Making Cognac Cream Sauce
04:44 Prepping Skillet
05:09 Searing Steak
06:03 Cutting Steak
06:21 LET'S EAT