Скачать или смотреть I Made Creme Brulee INSIDE a Pumpkin

Mini-Pumpkin Crème Brûlée is the perfect dish for Halloween Parties, Thanksgiving dinner, and any fall festivities.

It's just about as easy as traditional Crème Brûlée, but I prefer having some seasonal spices and the next level presentation factor.

Ingredients:
6-7 Mini Pumpkins
2 Cups (500g) Heavy Cream
1 Cinnamon Stick (1/2 tsp ground cinnamon)
5 Cloves (1/4 tsp ground cloves)
¼ inch Ginger
⅛ tsp Ground Nutmeg
1 Vanilla Bean or 1 tsp extract
½ Cup White Sugar
⅛ tsp Salt
5 Egg Yolks

Garnish
2 Tbsp Light Brown Sugar
2 Tbsp White Sugar

-Slice off the top of your mini-pumpkins, spoon out the seeds, and then scrape them into little bowls. Reserving the flesh for the cream mixture.
-Combine the pumpkin flesh with everything except the egg yolks.
-Heat the whole cream mixture up to just beginning to simmer, then strain into a bowl.
-While stirring the yolks, slowly pour the cream mixture into the eggs. Use a spoon instead of a whisk at this point to keep air out of the mixture.
-Strain AGAIN as you pour the cream into the pumpkin bowls, and then fill the baking dish with water till about halfway up the sides of the pumpkins.
-Cook for 1.5-2 hours at 225F / 110C or until the sides of the dessert are solid, but the center still jiggles. For bigger mini-pumpkins, you may need to raise the temp to 250F / 120C
-Let the pumpkins cool down slowly to room temp & then place them in the fridge to cool.
-JUST before serving, top with any kind of sugar. I prefer a brown/white blend
If you don't have a torch, I would HIGHLY recommend melting the sugar separately and pouring it on instead of the hot spoon technique. Both work, it's just faster and cleaner
-If you want a cheap butane torch that gets the job done here is the new version of the one I used in the video https://amzn.to/3Mg18xz

Enjoy!

00:00 - Recipe
00:22 - Choosing the Right Pumpkin
00:46 - Carving the Pumpkin
01:06 - Creme Recipe
01:59 - Tips and Tricks
03:05 - Sugar Comparisons
03:52 - Brulee Methods

(JJJreact)