crispy water chestnut (શિંગોડા) starter recipe |Cook with shagun

hello foodies ,
welcome to cook with shagun
today's recipe - crispy water chesnut starter
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ingredients :

500 gms - water chestnut
1/4 tsp - salt
2 tbsp - all purpose flour (maida)
1 tbsp - singhada atta or corn flour
1/4 tsp - black papper powder
1/2 tsp - red chilli powder
1 tbsp - soya sauce
1 tbsp - red chilli sauce
2 tbsp - oil
2 tbsp - fine chopped ginger
2 tbsp - fine chopped garlic
4 tbsp - white part of spring onion
1/3 cup - chopped spring onion
1 tbsp - red chilli sauce
2 tbsp - tomato catchup
1 tsp - soya sauce
1/4 tsp - black pepper powder
1/2 tsp - white vinager




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crispy starter recipe / waterchesnut starter recipe /cook with shagun
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