Скачать или смотреть Shahi Makhana Matar | Tasty Makhana Kaju Matar ki Sabzi | शादी वाली सब्जी | राखी स्पेशल

#MatarKajuRecipe #RakshabandhanSpecial #RakhiSpecialRecipe #RakhiSpecialDish #MakhanaKajuMatar #ShaadiStyleRecipe #RestaurantStyle #InstantPot #InstantPotRecipe #OnePotMeal

This rich, creamy, exotic and delicious vegetarian curry makes for a perfect Rakshabandhan special dish and is definitely a crowd pleaser. A one pot meal that was ready within 30 minutes. Enjoy makhana kaju matar with chapatis, parathas, naan, etc. I have made it in the Instant Pot, you can make same in cooker or wok as well.

Ingredients:
2 tbsp oil
1 bay leaf, whole spices like cardamom (black & green), cloves, black peppercorns, mace etc
1 cup onion paste
1 tbsp ginger garlic paste
1 cup tomato paste
1/4 tsp turmeric powder
1/2 Tsp cumin seeds
Red chilli powder to taste
1/2 Tsp amchoor powder
2 tsp coriander powder
1 cup green peas
2 tbsp cashewnuts
1/2 cup water
1 cup fried makhana (fox nuts)
Salt to taste
1/2 Tsp garam masala
1 tsp kasoori methi
Coriander leaves
1 tbsp cream
Chopped Makhana, cashewnuts, coriander, kasoori methi & cream for garnish

Method:
1) Set the Nutricook Smart Pot Eko to saute mode. Add oil, bay leaf, whole spices and saute a minute
2) Add onion paste, ginger garlic paste and turmeric powder. Saute for 2-3 minutes
3) Add tomato paste, cumin seeds, all the dry spices and cook till the masala releases oil
4) Now add the peas, kaju and mix well. Add water and adjust the consistency
5) Add Makhana,salt to taste and garam masala. Mix well. Put the lid on, seal the valve and pressure cook on normal for 5 minutes. Release the pressure, and set again on saute mode
6) Add coriander, kasoori methi, cream and mix well. Saute for 2 minutes
7) Garnish with coriander, kasoori methi, chopped cashewnuts, makhana, cream & serve hot!


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