Akki rotti recipe with chana dal chutney | Karnataka special | masala akki roti | rice roti recipe

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Akki rotti recipe with chana dal chutney | Karnataka special | masala akki roti | rice roti recipe

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Ingredients:
Akki rotti recipe:
* Rice flour - 2 cup
* Onion - 1 cup, finely chopped
* Curry leaves - 1 tsp, finely chopped
* Coriander leaves - 1/2 cup, finely chopped
* Green chilly - 1-2, chopped
* Ginger - 3/4 tsp, grated
* Fresh coconut - 1/2 cup
* Cumin (jeera) - 3/4 tsp
* Salt - 1.5 tsp
* Water as required for kneading (add gradually)
* Oil for roasting

Chana dal chutney recipe :
* Oil - 1 tsp
* Chana dal - 1/4 cup
* Few curry leaves
* Dry chilly - 2-3
* Fresh coconut - 3/4 cup
* Tamarind small piece
* Sal - 3/4 tsp
* Water - 3/4 cup, add gradually
For tempering:
* Oil - 1.5 tsp
* Rai (mustard seed) - 1/2 tsp
* Urad dal - 3/4 tsp
* Few curry leaves
* Dry chilly - 1
* 2 pinch of hing

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