Pizza Consulting - Pizza Courses

Italian Pizza Consulting and Training. Pizza business start up and professional pizza courses, including sour dough pizza course, Neapolitan pizza course, pizza al taglio course, pizza alla pala course, gluten free pizza course, whole wheat pizza course, multicereals pizza course.
Our pizza consulting serviced are conducted by Francesco Santo, "Pizza World Champion" 2007, Rome. Our pizza consulting begins online first, thereafter we travel to our client location to provide start up, set up and pizza training. We are available to travel internationally, and since 2003 we have been helping several clients to develop new pizza-restaurants concepts and franchising around the world.

Our services and courses are recognized by the Italian Pizza Association and are based on the following principles: Quality, Health, Consistency, Unicity, Fast service, Accurate organization to make sure our clients' businesses reach popularity, success and expansion.

https://www.ipconsult.it
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