Скачать или смотреть Dal Tove recipe | Dal Toye recipe – konkani style dal | Brisk Kitchen

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Today's Recipe
Dal Toye

Ingredients:
200 gm toor dal (soaked for 30min)
2 green chilli sliced
1 tbsp oil
½ tsp salt
pinch hing / asafoetida
500ml of water
for tempering:
1 tsp coconut oil
1 tsp mustard
few curry leaves
3 dried red chilli (broken)
1 tbsp coriander

Preparation:
1. firstly, in a deep pan add 1½ cup water, take ½ cup toor dal, 2 chillies and 1 tsp oil.
2. Cover and cook for 30 min on low heat.
3. add 200 ml water and mix the dal to smooth texture.
4. mix well and get to a boil attaining a soupy consistency.
5. further in a small Kadai heat 1 tsp coconut oil and splutter 1 tsp mustard, few curry leaves, 3 dried red chillies.
pour the tempering over dal and also add 1 tbsp coriander. mix well.
finally, enjoy dal toye with hot steamed rice.

#daltoye #dal #indianfood #foodie



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