木薯珍珠糕 | 蒸盘上的晶莹珍珠，柔软 Q 弹美味 | Steamed Tapioca Sagu Cake

🛎🛎🛎
木薯珍珠糕 | 蒸盘上的晶莹珍珠，柔软 Q 弹美味 | Steamed Tapioca Sagu Cake

■ Basic Ingredient 基本食材■
200g Sagu Pearls 小西米
360g Tapioca 木薯
150g Pandan Coconut Milk 椰奶
30g Grated Coconut 白椰丝
130g Sugar 白砂糖
¼ Tsp Salt 盐
45g Tapioca Starch 木薯粉

＊170g Grated Coconut 白椰丝
＊ ¼ tsp Salt 盐




Pls don't forget to subscribe our channel and leave a like, stay tuned for more video!!!❤️❤️❤️
Thank you for watching😍
Pls follow our social media to get first-hand information.💗
Facebook: Mr.Peter Cooking Show
Instagram: mrpetercookingshow

For business enquiry: [email protected]

This video belongs to its creator, which is the owner of MrPeter Cooking Show.
Strictly not allowed to download, share or any reproduction without permission for business purpose!!!
Legal action will be taken！！！

本视频属于原创作者，MrPeter Cooking Show 所有者的产物及资产
严禁用于任何未经许可的商业用途
对于任何侵权者，将会采取法律行动 ！！！