Kadhi Pakora: The Ultimate Comfort Food

Welcome back to our channel! Today, we're excited to share with you a cherished dish from Punjabi cuisine – Kadhi Pakora! This tangy and flavorful meal features crispy pakoras, that are generously submerged in a luscious yogurt-based curry, creating a delightful combination that is simply irresistible.

In this video, we'll take you through the entire cooking process, starting from scratch. We'll show you how to make the perfect pakoras, using Gram flour blended with fresh herbs and spices for a mouthwatering crunch. You'll learn the tips and tricks to achieve that golden-brown finish that makes these fritters so addictive. After that, we'll move on to the star of the show – the kadhi! With its vibrant flavors and creamy texture, this yogurt curry is the ultimate comfort food.

As we cook, we'll discuss the origins of Kadhi Pakora, its cultural significance, and how it has become a favorite in many households. We'll also provide suggestions for variations you can try, whether you prefer it spicy or mild, and how to make it a complete meal with sides like steamed rice or roti.