Meat and potato gratin is one of the delicious gratins that we will make together today.
I am Safa and I teach all kinds of food along with cakes and sweets on my channel.
I organized a challenge where I taught four gratin models, this is the fourth tutorial, to see the previous 3 gratins, enter the channel and see the gratin playlist.
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I will write all the necessary materials here, if you have any questions, be sure to ask.
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ingredients:
150 grams of mushrooms
A medium onion
Oil as needed
150 grams of minced meat
50 grams of cooked corn
2 tablespoons of tomato paste
Spices: salt, pepper, turmeric, thyme, paprika
300 ml of water
2 medium potatoes
15 grams of butter
10 grams of flour
250 kiloliters of milk
Pizza cheese as needed
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First, cut the mushrooms into slices. Then finely chop the onion, put the onion in the pan, put it on the gas, pour oil and wait until the onions are fried a little. When the onions are fried, add turmeric to it and add the minced meat. And mix the ingredients well, now it's time to add the mushrooms, add the mushrooms and stir until they are mixed and then add the corn, the ingredients are well combined, add the tomato paste in the middle of the pan, you are good to start. Fry the paste, then mix it with the ingredients, pour the spices along with the water and wait for the ingredients to cook and the water to evaporate.
When ready, set aside to cool a little.
Now cut the potatoes like chips and fry them in oil with a little oil and set aside.
For this dish, you need to make a béchamel sauce, first put the butter in a bowl until it melts, add the flour and stir, then add the milk and stir the ingredients until the sauce thickens, add salt, pepper and thyme and again. beat, stir for 3 minutes and remove from gas.
Now follow the instructions in the video, put the ingredients in a dish that is suitable for the oven, pour the pizza cheese method and leave it in the oven on the grill mode for 25 minutes.
After 25 minutes, your food is ready.
Make this dish and enjoy its wonderful taste.
Enjoy your meal
If you enjoyed this video, be sure to like it and subscribe to the channel if you want to become a professional chef.
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channel link: / @cookingwithsafa
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