Wheat Bran Bread (Burger shape) | نان سبوس دار (همبرگری)

Wheat Bran Brad or نان سبوس دار
It’s different than wholewheat bread.

❤️Please use as much organic and non-gmo as possible ❤️

1. Mix below ingredients all together (add in order) in your blender for 1 minute;
1/2 tablespoon instant yeast
1/2 tablespoon sugar
350 grams water (room temperature)
500 grams flour all purpose flour (30-50 grams less flour if it is bread flour)
20 grams wheat bran
1 teaspoon salt

2. Rest the dough in the blender for 20 minutes

3. Blend it again for 1 minute

4. Take the dough out, make a big round ball, cut it into 8 cake-like-slices, make a small round ball of each piece

5. Gently flatten each small ball with your hand as in the video

6. Put them in an oiled baking tray, put the tray in proofer (or a similar humid and warm condition) for 1.5 hours

7. Bake them in a preheated oven 450F / 220C for 15 minutes

8. Bon appetit 😋 the bread with simple fillings such as butter and honey 🍯