जूसी क्रिस्पी चटपटा चिकन स्टार्टर रेसिपी -Hyderabadi Chicken 65 -Restaurant Style Chicken 65 Recipe

जूसी क्रिस्पी चटपटा चिकन स्टार्टर रेसिपी -Hyderabadi Chicken 65 -Restaurant Style Chicken 65 Recipe

Chicken 65 is a popular spicy, deep-fried chicken dish commonly found in South Indian cuisine. Here's a recipe for making restaurant-style Chicken 65:

Ingredients:
For marination:

500g boneless chicken, cut into bite-sized pieces
1 tablespoons yogurt
2 tablespoon ginger-garlic paste
1 tablespoon lemon juice
1 tablespoon red chili powder
1/2 teaspoon jeera powder
1/2 teaspoon kali mirch powder
Salt to taste

For coating:

cornflour
all-purpose flour
1 tablespoon rice flour (optional, for extra crispiness)
1 egg
Salt to taste
For frying:

Oil for deep frying

For garnish:

Finely chopped coriander leaves
Thinly sliced onion rings
Lemon wedges

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