Скачать или смотреть Raspberry Almond Muffins - A Beautiful Muffin for Your Holiday Table!

Raspberry Almond Muffins

2 eggs
1 cup butter, melted
1 1/2 cups milk
zest of one lemon
1 teaspoon almond flavoring
4 cups flour
1/2 cup sugar
4 teaspoons baking powder
1/2 teaspoon salt
2 cups raspberries
Sparkling Sugar, optional

Preheat oven to 350°.

Wash your lemon.

Mix together the eggs, melted butter, milk, almond flavoring, and lemon peel.

In another bowl, stir together the flour, sugar, baking powder, and salt. Stir the flour mixture into the liquid ingredients just until moistened. Gently mix in the raspberries.

Spoon batter into muffin cups in a muffin tin. Sprinkle the top of each muffin with sparkling sugar, if desired. Bake 25 to 30 minutes, or until a toothpick inserted into the center of a muffin comes out dry.

This should make 12 jumbo muffins or 24 regular-sized muffins.

CONTACT INFORMATION:
Come Sit At My Table
P.O. Box 1041
Mt. Sterling, KY 40353

If you would like to order our cookbook, please use either the Reformation Publishers OR the Amazon link below. Canadian orders MUST use the Reformation Publishers link. Thank you!

https://www.reformationpublishers.com (then scroll to the bottom of the page for our cookbook)

https://www.amazon.com/Come-Sit-At-My...


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