Скачать или смотреть The BEST Fattoush! - The Arab Panzanella Salad - طريقة عامل الفتوش - Episode 107

Find this recipe and all other recipes on my blog:
https://thebitewithjackie.wordpress.com/

Ingredients:
1 head romaine lettuce, chopped
4 raddishes, cut in half moon shapes
1-2 tomatoes, diced
2-3 Persian cucumbers, diced
½ green bell pepper, diced
½ red bell pepper, diced
½ bunch parsley, chopped fine
6-10 leaves fresh mint, chopped fine (optional: can substitute for crumbled dry mint)
1 green onion, chopped
Fried pita bread for topping*

For the dressing:
3 tablespoons extra virgin olive oil
3 tablespoons pomegranate molasses
1 ½ teaspoons sumac
1-2 teaspoon lemon juice
salt and pepper to taste

This is probably my favorite salad of all time. I don’t make it often because it order for it to be considered Fattoush, you need fried pita bread on top – you can also do baked, but in my opinion, the fried pita bread is much crispier and tastier. It is such a treat from the fresh crispy veggies to the mighty crunch of that pita crouton. The dressing is sweet and very tangy and just makes you crave each bite more and more! You’re going to love it! Don’t forget to share and tag me in pictures when you make any of my recipes! @thebitewithjackie
#Fattoush #ArabSalad #PanzanellaSalad

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