Taste of Assam/Assamese Cuisine - Kosu Tenga ( Colocasia cooked with tomato and lime juice )

Описание к видео Taste of Assam/Assamese Cuisine - Kosu Tenga ( Colocasia cooked with tomato and lime juice )

Assamese food , as I always say , is very simple, healthy and immensely delicious.

This is Kosu, tender leaves and stem of Colocasia cooked with a little tomato, potato, garlic, fresh chilli, mustard seeds, mustard oil , turmeric and salt to taste.

Method as shown in the video.

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