Скачать или смотреть Hot milk Chocolate Cake | Eggless Jaggery Chocolate Cake | Flavourful FoodBy Priya

Hot milk Chocolate Cake | Eggless Jaggery Chocolate Cake | Flavourful FoodBy Priya

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✨Hot Milk Chocolate Cake✨
Refined Free, No refined sugar, cake sweetened with jaggery

Want to bake a cake that is refined free, no refined sugar, made wheat flour, sweetened with jaggery yet so moist, soft, delicious & so chocolaty, then this cake is just for you.
Look at the texture✨ This Hot chocolate milk cake is the best chocolate tea cake recipe which is a super hit and all time fav in my house. Super soft, spongy, moist & melt in mouth cake made with easily available pantry ingredients is super easy to make & is totally refined free

Do try and you wont believe how yummilicious this chocolaty cake can be.

Flavourful Bakes By Priya❤️
Follow @flavourfulfoodz for more delicious recipes

Hot Milk Chocolate Cake

Ingredients :
Measurement cup - 200 ml = 130 gms(for dry ingredients)

Ingredients :
For Hot Milk Mixture:
Milk - 1 cup
Salted butter - 1/4th cup
Cocoa powder - 1/4th cup
Dark Couverture Chocolate - 1/4th cup
Vanilla essence - 1 tsp

Fresh curd - 1/2 cup
Jaggery Powder- 1 cup
Wheat flour - 1 + 1/2 cup
Baking powder - 1 tsp
Baking soda - 1/2 tsp

Garnish :
Choco chips(couverture)

Method :
To make a hot milk mixture, cook milk, butter, cocoa powder, dark chocolate & essence till all combined.
Cool the mixture till lukewarm.
Whisk curd & jaggery till smooth.
Add the lukewarm warm Hot milk mixture & combine
Sieve wheat flour, baking powder, soda, combine
Combine till lump free. Don’t overmix the batter.
Transfer the cake batter in a 8 inch rectangular tin/6 inch round lined & greased tin.
Garnish with choco chips
Bake in a pre-heated oven @180*C for 40-45 mins or till skewer inserted comes clean.
Once baked, cool completely for 4 hrs
Slice & enjoy this delicious moist chocolaty refined-free cake

Recipe by @flavourfulfoodz
Love Pri💕
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