Fire Roasted Pork - Brazilian Style Pork

On this video, I use my new El Charro Brazilian style Rotisserie to cook up some fire roasted pork and sausage on my Yoder Flattop Charcoal Grill.

I used bed of plain charcoal and some Fogo Super Premium lump charcoal which gave the pork an amazing flavor. This pork was some of the best pork I've ever eaten. There is something about the fat dripping on the hot coals that gives the food an great flavor. I can't wait to use my El Charro again.

Thanks for watching
Smokin Joe


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