Methi Kootu 🌿 | Vendhaya Keerai Kootu | Fenugreek Leaves Curry | Menthiya Kura | Gitam's Curry

Описание к видео Methi Kootu 🌿 | Vendhaya Keerai Kootu | Fenugreek Leaves Curry | Menthiya Kura | Gitam's Curry

Learn how to make Vendhaya Keerai / Methi Kootu at home.

Vendhaya Keerai / Methi Kootu is a South Indian dish prepared by cooking fenugreek leaves and lentils together and seasoned with a blend of coconut-based spices.

Enjoy your Vendhaya Keerai Kootu served with steamed rice, adding a protein boost and also complementing the flavors of the fenugreek leaves to your meal! 😊

Comment below if you like the recipe.

Thanks for watching! Happy Cooking! 😊

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