Sweet & Sour “Key Lime” Pie with Buttery Gingersnap Crust | Recipe Drop | Food52

Check out Food52's new series Recipe Drop, where one of our Test Kitchen experts walks us through a brand-new recipe they developed just for Food52. Tune in for exclusive original recipes, from buttery pastries to showstopping roasts.

Gingersnap “Key Lime” Pie:
"More often than not when I ask people what their favorite pie is, it’s almost always key lime pie. Surprising? Not really. It’s easy and fun to make, and it has a perfect balance of sweet and sour, crumbly and creamy, buttery and salty. Although I love a classic, graham cracker crust, I chose gingersnaps here for their subtle but gingery flavor that pairs nicely with the lime. Now I don’t know if I can ever go back. (Curious to hear if you agree!)" - Nea Arentzen

GET THE RECIPE:
Gingersnap “Key Lime” Pie: https://food52.com/recipes/90207-ging...

PRODUCTS FEATURED IN THIS VIDEO:
Rosti Margrethe Nested Mixing Bowls With Lids: https://food52.com/shop/products/4235...
Dreamfarm Fluicer Citrus Juicers, Set of 2: https://food52.com/recipes/90207-ging...

MORE FROM FOOD52:
Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8

GET MORE OF FOOD52 BY CONNECTING BELOW:
Website: https://food52.com
Our Shop: https://food52.com/shop
Facebook:   / food52  
Instagram:   / food52  
Pinterest:   / food52  
Twitter:   / food52  
TikTok:   / food52  
Food52 newsletter: https://f52.co/newsletter