Скачать или смотреть Brioche con Gelato French Toast

In this episode of Big Back Chronicles we make Brioche con Gelato French Toast! Why did I do this... I don't know, but I love butter, frying things, and gelato so it works.

Ingredients:
8-10 brioche buns
Gelato, any flavor (3 medium scoops per bun)
Flavored syrup, any flavor but I recommend caramel (optional)
Pistachios, chopped (optional)
2 cups whole milk
1/2 cup heavy cream
4 large eggs, 2 egg yolks
2 tsp of vanilla extract
1/2 teaspoon of almond extract (optional)
1/2 teaspoon of lemon zest (optional)
1 tablespoon of granulated sugar
6 tablespoons of butter
1 teaspoon of cinnamon
1 teaspoon of cardamom
1/2 teaspoon all spice or cloves
1/4 teaspoon of kosher salt or pinch of table salt

Recipe on website - link in channel bio!