How to make Frittata | Spinach Frittata | Vegetable Frittata recipe | Stove top & Baked

Easiest & tastiest Frittata recipe made with eggs, tomatoes, fresh spinach and cheese. Healthy and tasty option for breakfast..

Frittata is an egg based breakfast dish (similar to an omelette) filled with sauteed vegetables. Cooked on the stovetop until eggs are set on the bottom then finished in the oven.

You can add vegetables/meat of your choice and create your own version of frittata.

Ingredients:

EGGS - 6
HEAVY CREAM - 1/4 cup(can also use milk or sour cream)
BLACK PEPPER - 1/2 tsp
SALT TO TASTE
GARLIC POWDER - 1/2 tsp
OIL - 2 tbsp
ONION - 1
TOMATO - 1
SPINACH
GREEN ONIONS
CILANTRO
CHEESE - 1/2 cup

BAKE :
400° f for 15-20 mins

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