Tabitha Brown and Choyce Brown Share Their Vegan Alfredo Recipe with ELLE | Mama, I Made It

If there’s one thing that brings us comfort during times like this, it’s comfort food: our grandmother’s mac-n-cheese, dad’s famous waffles, mom’s perfect apple pie. For ELLE’s new series, Mama, I Made It, we called on our favorite chef, #TabithaBrown, to share one of the meals that comforts her family most. Tune in as Tabitha, and her daughter, Choyce, walk us through their #vegan Alfredo bowtie pasta. Eat up!

Follow Tabitha:   / iamtabithabrown  
Keep up with Choyce:   / choycebrown  

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