梳乎厘Pancake/ Japanese Soufflé Pancakes Recipe/舒芙蕾鬆餅/ スフレパンケーキの作り方Fluffy Jiggly pancake수플레 팬케이크 만들기

材料:

牛奶 22g
低筋粉 44g
蛋黃 40g
凍蛋白 90g
糖 35g
⚠️如想穩定安全操作可加2g泡打粉

Ingredients:

Milk 22g
Cake flour 44g
Egg yolk 40g
Cold egg white 90g
Sugar 35g
⚠️If you want to control easy ,you can add 2g baking powder

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