RRR CHICKEN BIRYANI MYSORE

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PICHEKKISTA BOBBY MAIL ID:
✉ [email protected]
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▼ ▽ Pichekkista vade vastuvulu:

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Chicken Preparation Ingerdients:

Chicken - 1 kg (Each piece - 50gms)

Chicken Marination:
👇
Raw Chicken - 1 kg
Salt
Turmeric powder - 1/2 tsp
Ginger & Garlic paste - 2 tbsp
Curd - 100gms
Pepper powder - 1 tsp
Fresh lemon juice - 1 (medium size)

Basmati Rice - 3 Glasses (750gms)
Wash & Soak Rice for 30 Mins

Onions 2-3 medium size (250gms) (Blend into paste)

Tomatoes 4-5 medium size (250gms) (Chop them as shown in video)

RRR Biryani Preparation:
👇
Oil - 8 tbsp (100ml)
Cloves - 9
Cardamom - 9
Cinnamon - 3 inches
Kapok buds - 3 (small)
Star Anise - 3
Mace - 2 flowers
Stone flower - 1 tbsp
Bay leaves - 3
Shahjeera - 1 tsp
(Fry on low flame for 30 seconds)
Onions paste
Green chillies paste - 2 tbsp
Ginger & Garlic paste - 1 tbsp
Mint leaves - half cup
Coriander leaves - 1 cup
2 Hours Marinated Chicken
Chopped tomatoes
Coconut milk - 1 cup (100ml)
Green chillies - 4
Boiled water - 5 Glasses (1.2 litres)
Salt
30 Mins Soaked Basmati Rice (3 Glasses) (750gms)
Ghee - 2 tbsp

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