Crispy Masala Fish Fry Recipe | Fish Fry | Masaledar Machli Fry

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Crispy Masala Fish Fry Recipe | Fish Fry | Masaledar Machli Fry

Ingredients:
Rohu Fish – 1 Kg
Salt – 1 Tsp
Wheat Flour – 2 Tbsp
White Vinegar – 1 Tbsp
Mustard Oil – 1 Tbsp
Water for Washing
Ginger Garlic Paste – 2 Tsp
Black Pepper Powder – 1 Tsp
Cumin Seeds Powder – 1 Tsp
Chat Masala Powder – 1 Tsp
Crushed Coriander Seeds – 1 Tbsp
Crushed Dried Red Chili – 2 Tsp
Carom Seeds – 1 Tsp
Black Salt – ½ Tsp
Salt – ½ Tsp
Gram Flour – 3 Tbsp
Rice Flour – 2 Tbsp
Dried Fenugreek Leaves – 1 Tsp
Lemon Juice – 4 Tsp
Kashmiri Red Chili Powder – 2 Tsp
Water – 2 Tbsp
Garlic Cloves – 10 To 12
Long Green Chilies – 3
Dried Fenugreek Leaves – 1 Tbsp
Coriander Leaves – Fistful
Tamarind Pulp – ¼ Cup
Lemon Juice – 2 Tsp
Roasted Cumin Seeds Powder – 1 Tsp
Black Salt – ¼ Tsp
Salt – ½ Tsp
Dried Red Chilies – 3 To 4
Chat Masala Powder – 1 Tbsp
Chopped Coriander Leaves – 1 Tsp
Lemon Juice – 2 Tsp

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