#ballalresidency #vegetarian #bangalore
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I remember when this restaurant opened in the heart of Bengaluru in 1998, it was a popular destination for vegetarian dining in its cosy, comfortable ambience. However, since then, I had forgotten all about Palm Grove at Ballal Residency hotel on Residency Road. So when it came up as a recommendation for the 90s restaurant feature in the first season of our new show, the Review, I had to give it a go. And I must say, I was pleasantly surprised with the fare I tasted. From a robustly flavoured bonda rasam to sumptuously tasty South Indian thali and more. Regulars also favour their tiffin menu, so much so that long queues of customers are common here on weekends, I’m told. If you’re looking for pleasing, vegetarian fare in an atmosphere that has an old school vibe, definitely reconnect with this old Bengaluru gem.
I hope you’re enjoying my outings in ‘The Review’. In its first season I am visiting Bengaluru restaurants from the nineties, that even with the passage of time are as relevant for a special outing as they were back then.
Do drop a comment and let me know what you think of the show. Also, please subscribe and hit the bell to stay notified each time we post an episode.
Happy eating!
Kripal Amanna
Gourmet On The Road,
Food Lovers TV
What I Ate:
Pulpy Grape Juice
Rs. 155
7.5/10
Bonda Rasam
Rs. 79
9/10
South Indian Thali
Rs. 242 (limited)
8/10
Basundi
Rs. 115
8/10
Link to The Review playlist: • the review by kripal amanna
Subscribe To our second channel at / kripalamannavlogs
Details:
Palm Grove, No 4, 74/4, Residency Road, 3rd Cross Rd, behind Ballal Residency, Bengaluru, Karnataka 560025; tel: +91 80 2559 7275; timings: 7am to 1030pm; google maps coordinates: https://maps.app.goo.gl/CoTLeDX7315wW...
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